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“Ingredient for the future of food”: New chickpea protein launched in North America

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10 Jul 2018 --- Ingredient technology company Nutriati and exclusive commercialization partner PLT Health Solutions have introduced a new chickpea protein solution to North American food, beverage and supplements markets, touted as being able to take the “pain out of formulating with plant protein.” Called Artesa Chickpea Protein, the ingredient is reportedly the first chickpea-based protein concentrate available in commercial quantities. The Artesa Chickpea Protein concentrate has a minimum protein content of 60 percent, and a fiber content of 14 percent – which the companies report is quite high compared to existing dairy and plant proteins that usually top out at around 2 percent fiber.


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